Tuesday, 3 April 2012

9 weeks today

Baby is about the size of a grape now. Very tiny. Hard to imagine. So why are my jeans already so dang uncomfortable. If my maternity clothing wasn't buried so deep in the abyss of our disorganized storage room, I'd already be gratefully donning them. But alas, locating them will be a job for this upcoming extra-long Easter weekend.

So far, this pregnancy has been easier than my last one. I've only had one bout of vomiting and it was blissfully brief. Apparently this bambino does not like salad. Which I kind of predicted having been carefully avoiding salad for weeks now. The thought of it makes me want to gag. Probably because once you've seen salad in reverse, it loses it's appeal if you're feeling the least bit green. But this weekend I gave it a shot... and it returned on me. Making April 1st officially "baby's first barf!"

I have pretty much been riding the nausea waves consistently for the past month now. There is very little that appeals to me and the thought of cooking makes me want to curl up on the couch and groan. And yet... everything is staying down! Including those gigantic, gag-inducing prenatal vitamins. Maybe after three pregnancies my body has finally learned to suppress my desire to purge. Not sure if it's an improvement or not. I know it's better for the baby if I keep the nutrients IN my body rather than in the toilet, however I also know the blessed relief of throwing up and suddenly feeling amazingly well.... which isn't happening. Instead, I just feel constantly icky.

But, as this little one seems to be stubbornly hanging on to everything I manage to gag down, I'm going to have to declare this first trimester journey an unmitigated success. At this point in my previous pregnancy I'd already lost 12 pounds and had at least 8 gall bladder attacks. (Why the hell did I want to get pregnant again?)

So, yay me! I've got it down pat!

Bring on the nausea, I can deal with it!

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